Name: Caramel Shrikand recipe by Insiya Kagalwala at BetterButter
Prep time: 30 min
Cook time: 1 min
Total time: 31 min
Yield: 2
Ingredients: Hung curd 1 cup; Hershey's Caramel syrup 4 tbsp; Cardamom pwdr 1 tsp; Sliced nuts 2 tbsp; Puris as much as you neeed

ABOUT Caramel Shrikand RECIPE

I am so happy with this fusion...the taste is so tantalizing

Recipe Tags

Veg
Easy
Diwali
Maharashtra
Whisking
Freezing
Dessert

Ingredients Serving: 2

Hung curd 1 cup
Hershey's Caramel syrup 4 tbsp
Cardamom pwdr 1 tsp
Sliced nuts 2 tbsp
Puris as much as you neeed

Instructions

Remove the whey frm the curd completely
In our hung curd , add the cardamom pwdr
Add the Hershey's Caramel syrup. I added little more than 4tbsp.Tatse and add as per your sweetness
Whisk well.Use a hand whisk to remove the lumps
Refrigerate for at least 30 mins
Serve drizzled with some more caramel and some nuts along with garama garam puris

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