Name: Strawberry Flavoured Pineapple Sandesh recipe by Monika Rastogi at BetterButter
Prep time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 5 tsp Hershey's Strawberry syrup; one pineapple; 1 cup grated paneer; 1/2cup fresh cream; 4 tsp sugar; 2 crushed cardamom; For garnishing; 6 almonds; 5 pistachio; 15 rose petals; 2 tsp grated coconut; 8 strands of saffron soaked in water; 1/4 tsp black sesame seeds

ABOUT Strawberry Flavoured Pineapple Sandesh RECIPE

Hershey's syrup always inspires me to prepare different dishes. This time I have prepared Pineapple Sandesh using strawberry syrup.

Ingredients Serving: 4

5 tsp Hershey's Strawberry syrup
one pineapple
1 cup grated paneer
1/2cup fresh cream
4 tsp sugar
2 crushed cardamom
For garnishing
6 almonds
5 pistachio
15 rose petals
2 tsp grated coconut
8 strands of saffron soaked in water
1/4 tsp black sesame seeds

Instructions

Peel the pineapple and cut it into rings n make hole in the centre of it
In a blender jar, mix together paneer, fresh cream, sugar till becomes smooth. . Add the Harshey's strawberry syrup and cardamom and blend it again.
Using knife cut the Pistachio and almonds into flakes n wash the rose petals.
Arrange the pineapple rings on a platter. Over each pineapple, spread the paneer strawberry mix in an even layer using a spatula or fingers to smoothen it all over the pineapple. Keep it the fridge for 20 mins to set a little bit. Now add the garnishing of rose petals, dry fruits etc. on the top. The Strawberry Flavoured pineapple Sandesh is ready to be served.

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