Name: Pineapple Sandesh recipe by Chandu Pugalia at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1 litre milk; Lemon juice; 2tbsp powder sugar; Cardmon powderb 1tsp; Pineapple slices 2; Saffron for garnish

ABOUT Pineapple Sandesh RECIPE

Sandesh is all time favourite. Here is a twist to the traditional recipe. These sandesh are stuffed with pineapple

Ingredients Serving: 4

1 litre milk
Lemon juice
2tbsp powder sugar
Cardmon powderb 1tsp
Pineapple slices 2
Saffron for garnish

Instructions

Boil milk. When it boil completely add lemon juice. When it curdle off the gas and strain chenna.
Hang it for one an hour for removing all the water
Then take it in a plate and mash with palms to make it soft.
Add sugar and cardmon powder and mix well.
Take pineapple slices and cut in big pieces.
Now take chenna and flatter in Palm put pineapple pieces in it. And cover with chenna.
Give it fine shape and garnish with silver foil ,cherries and Sam papad
Keep in freeze for chill and set.

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