Name: GLASS PESTRY with left over cake. recipe by Aditi Bhave at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 5
Ingredients: Chocolate cake pieces - 2 bowl; Whipped cream - 2 bowl; Dark Chocolate pieces - 1 bowl; Cherries - 5; Sugar 3 ts.

ABOUT GLASS PESTRY with left over cake. RECIPE

Glasspestry with left over chocolate cake and whipped cream

Ingredients Serving: 5

Chocolate cake pieces - 2 bowl
Whipped cream - 2 bowl
Dark Chocolate pieces - 1 bowl
Cherries - 5
Sugar 3 ts.

Instructions

1. Make sugar syrup with 3 ts. Sugar and 2 cup of water.
2 . Store it till sugar dissolves.
3. Take empty glass.
4 . Add chocolate cake pieces in glass.
5 .Add 1 ts sugar syrup.
6 Add whipped cream.
7 Add dark chocolate pieces.
8 Reapet this process again .
9 At the end use cream with piping bag. Put cherry on the top.
10. Sprinkle chocolate and silver balls.
11. Keep these glass in refrigerator for 1 hour.
I made black forest yesterday . Some pieces of chocolate cake and whipped cream was ramain . So I tried this.
12. Your glass pestry is ready. My Kids enjoyed it .

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