Name: Zebra Cake recipe by Krishna Das at BetterButter
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: 3
Ingredients: Flour 1 cup; Condensed milk 3/4 cup; Milk 2 tbsp; Baking Powder 1 tsp; Baking soda 1/2 tsp; Cocoa powder 1 tbsp; Refined oil 2 1/2 tbsp; Vanilla extract 1 tsp

Ingredients Serving: 3

Flour 1 cup
Condensed milk 3/4 cup
Milk 2 tbsp
Baking Powder 1 tsp
Baking soda 1/2 tsp
Cocoa powder 1 tbsp
Refined oil 2 1/2 tbsp
Vanilla extract 1 tsp

Instructions

Mix flour, baking powder and baking soda by passing them through a sieve.
To the condensed milk add the oil and whisk thoroughly.
Add the dry ingredients to this mixture and beat until smooth. The mixture should be of pouring consistency, so add a bit of milk if required.
Now divide this mixture into two equal parts.
To one part add the cocoa powder and mix well. Leave the other part as it is.
Now take a baking tin and grease it with butter.
Take 2 tbsp of the vanilla mixture and pour it in the centre of the baking bowl. Now take 2 tbsp of the chocolate mixture and pour it in the middle of the bowl. Keep repeating this procedure by pouring the mixtures alternately till you are finished with both of the mixtures.
Bake at high power for 5 minutes or till a toothpick inserted comes out clean.

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