Name: Chilli baby corn and star aniseed rice recipe by Preetika Verma at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5
Ingredients: Basmati rice 1 cup; Star aniseed 2; Garlic chopped 2 tbsp; Ginger chopped 1 tsp; Baby corn round cut 1 cup; Capsicum 2; Coriander 2 tbsp; Spring onions 2; Onion sliced 1; Red chilli sauce 2 tbsp; Sweet chilli sauce 1 tbsp; Salt to taste; Ajinomoto 1/2 tsp; Black pepper 1/4 tsp; Kashmiri mirch 2; Oil 2 tbsp

ABOUT Chilli baby corn and star aniseed rice RECIPE

Chilli baby corn rice with flavour of star aniseed.

Ingredients Serving: 5

Basmati rice 1 cup
Star aniseed 2
Garlic chopped 2 tbsp
Ginger chopped 1 tsp
Baby corn round cut 1 cup
Capsicum 2
Coriander 2 tbsp
Spring onions 2
Onion sliced 1
Red chilli sauce 2 tbsp
Sweet chilli sauce 1 tbsp
Salt to taste
Ajinomoto 1/2 tsp
Black pepper 1/4 tsp
Kashmiri mirch 2
Oil 2 tbsp

Instructions

Boil 4-5 cup water , add star aniseed and boil for 2 min
Add rice boil them till done
Cool down and take away star for further use.
In a kadai, add oil fry kashmiri mirch,don't burn it
Add ginger , garlic saute for a min
Add onions fry for a min
Add all sauces and seasonings , mix it well and add baby corn,capsicum,spring onions,and boiled rice
Mix well for a min
Lastly add yellow and red bell pepper .
Taste and balance .
Serve hot

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