Name: Drumstick curry recipe by Chayya Bari at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Ingredients: Drumsticks 2; Curd 1bowl; Besan(Chana daal flour) 2tsp; Green chili paste 1tsp; Curry leaves 2sticks; Fenugreek seeds 8,10; Cumin seeds,mustard seeds 1tsp; Ginger garlic paste 1/2tsp; Turmeric powder 1tsp; salt as per taste; Coriander leaves; Oil 2tsp; chilli flakes a pinch

ABOUT Drumstick curry RECIPE

It's a traditional dish in Maharashtra. The combination of curry n drumsticks tastes awesome

Ingredients Serving: 2

Drumsticks 2
Curd 1bowl
Besan(Chana daal flour) 2tsp
Green chili paste 1tsp
Curry leaves 2sticks
Fenugreek seeds 8,10
Cumin seeds,mustard seeds 1tsp
Ginger garlic paste 1/2tsp
Turmeric powder 1tsp
salt as per taste
Coriander leaves
Oil 2tsp
chilli flakes a pinch

Instructions

First cut drumsticks in to pieces peel it
Wash n boil in water adding some salt n turmeric powder till the drumsticks become soft
Now take curd add besan in it and mix well to make batter
Now heat the oil add cumin seeds n mustard seeds when flutters low the flame and add fenugreek seeds then add curry leaves saute it add green chilli paste ,ginger garlic paste saute for 2 minutes
Now add the batter of curd n besan .Adjust consistency,add little salt as we have added in the drumsticks while boiling
When curry starts boiling add the cooked drumsticks pieces and boil for 5 minutes on low flame.
Add corriander leaves n chilli flakes while serving .serv hot with rice or Jowar roti

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