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Rohini Patil
Dhapate is maharashtrian traditional spicy food which made on Nagpanchmi festival.
Nice one.
Grind garlic, coriander and green chilli. To make a paste.
Mix all flours, rest all ingredients and green paste with lukewarm water.
Make thick dough. And rest it for 5 minutes.
Take muslin cloth on stage and tap it with hand.
Fry it on hot pan from both sides to make it little bit crispy.
If you like you can deep fry it for more crispy.
Serve it with cereal usal and curd.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
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Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
 recipe. Check it out! http://betterbutter.in/recipe/124302/dhapate-nagpanchami-special Download India's favourite recipe app here - https://play.google.com/store/apps/details?id=in.betterbutter.android)
Radhe radhe
Tejaswi B
Neha Paliwal
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