Login

Home / Recipes / Mirch Bhajiya

Photo of Mirch Bhajiya by Rimjhim Agarwal at BetterButter
876
0
0.0(0)
0

Mirch Bhajiya

Jul-14-2018
Rimjhim Agarwal
5 minutes
Prep Time
5 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Mirch Bhajiya RECIPE

Fritters made with bhavnagri chilli

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 3

  1. 1 cup gram flour
  2. Salt as per taste
  3. 2 bhavnagri chili
  4. Carom seeds 1/8 teaspoon
  5. Water as required
  6. Oil for deep frying

Instructions

  1. Add adequate water,salt, gram flour and carom seeds in a bowl. Mix well to form smooth thick batter
  2. Cut chili in round slices
  3. Dip each slice of chili in batter and deep fry in hot oil over medium heat until golden brown
  4. Serve hot with tea/coffee

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

Mirchi na bhajiya
Usha Bohraa
  • 1385
  • 6

Aaloo Bhajiya Chaat...
Zeenath Fathima
  • 1396
  • 5

Bharwan Qeema Shimla Mirch
Zeenath Fathima
  • 1528
  • 33

Dhaniya mirchi murg
Sreemoyee Bhattacharjee
  • 2181
  • 6

Mirchi Parantha.
Geeta Khurana
  • 1119
  • 1

Achari Hari Mirch
Richa Garg
  • 2969
  • 7
A password link has been sent to your mail. Please check your mail.
Close
SHARE