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This is simple traditional cookies...very easy to make.
I tried with wheat flour and awesome taste
Can I make with whole wheat flour instead of maida?
In a bowl mix all the ingredients & mix well.
Don't over knead it.
Store the dough in fridge for minimum 1/2 hour.
Pre heat the oven to 150 C.
Grease the tray and keep ready.
Make a small lemon size ball and just press a little between your palm.
Arrange it in baking tray. Sprinkle some finely chopped nuts over it.
Bake it in the pre- heated oven for 15_ 20 minutes at 150C.
SERVING: 4
I tried with wheat flour and awesome taste
Can I make with whole wheat flour instead of maida?
Which semolina you have used Course s3molina or fine semolina?
I have tried only without besan flour. Will it give the same taste as commercial one. Pl advice.
thanks a ton Subhashinijee... perfect recipe... I have tried so many recipes... this one is awesome... everyone liked it
Thnq.....I vl definitely try it
Delicious recipe
thanks for sharing..
I will try this for my children's
Amazing recipe, thanks for sharing :)
Hi , thanks for sharing such an easy detailed instruction
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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