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Photo of Purple yam chivda by DrKhushboo Bansal at BetterButter
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Purple yam chivda

Jul-12-2018
DrKhushboo Bansal
5 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Purple yam chivda RECIPE

Zara hatke chivda from the routine ones

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Frying
  • Accompaniment
  • Low Carbs

Ingredients Serving: 2

  1. Purple yam 250 grams
  2. Peanuts 2 tablespoon
  3. Chana dal 2 tablespoon
  4. 1 to 2 tbsp powdered sugar
  5. Few curry leaves
  6. Few green chillies
  7. Oil for frying
  8. Salt to taste

Instructions

  1. Peel and grate the purple yam
  2. Spread the grated yam on a plate
  3. Meanwhile heat oil for frying
  4. Start frying on medium flame
  5. Similarly fry the green chillies, curry leaves , chana dal and the peanuts
  6. Mix all the fried items. Add salt and sugar

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Maithili Iyer
Jul-13-2018
Maithili Iyer   Jul-13-2018

I will surely try this.

Manisha Shukla
Jul-12-2018
Manisha Shukla   Jul-12-2018

Too good. Really Hatke

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