Name: Wheat flour halwa (kadah prasad) recipe by Radhika Chhabra at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 5
Ingredients: 1 bowl wheat flour; 1 bowl sugar; 3/4 bowl desi ghee; 3 bowl water

ABOUT Wheat flour halwa (kadah prasad) RECIPE

Holy , tasty & Easy.

Ingredients Serving: 5

1 bowl wheat flour
1 bowl sugar
3/4 bowl desi ghee
3 bowl water

Instructions

1-In a large pan or kadai add desi ghee and melt it.
2-Add wheat flour and stir it continues on medium flame till its color changes to brown.
3-Now add sugar.
4-add water slowly continously stirring with other hand.
5- Make sure no lumps should be there.
6- When thick turn off the gas.
7- First offer to your god then serve hot.

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