Name: Mango kesari recipe by Nikita Kohli at BetterButter
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 5
Ingredients: 1 cup suji; 1/2 cup sugar; 1/3 cup ghee; 1 cup water; 1 mango; 1/2 cup dryfruits chopped (ur choice)

ABOUT Mango kesari RECIPE

Mango lovers will love it.. in every bite there's a freshness of mangoes.

Ingredients Serving: 5

1 cup suji
1/2 cup sugar
1/3 cup ghee
1 cup water
1 mango
1/2 cup dryfruits chopped (ur choice)

Instructions

Take the mango and sugar in a blender and puree smooth.
Heat ghee in a pan, add in cashews and fry till golden. Then add raisin stir for a min and take out. Now add in sooji and roast it on low heat for 3 to 4 mins till it starts to smell good.
Now add water and mix well. Cook till ghee gets sepeeated.. Now add in mango puree and mix well.
Cook for few mins and switch off the gas.
Now grease muffin mould put the halwa in it and transfer it in a plate. Garnish with pista.

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