Name: ZUCCHINI PAKORAS / ZUCCHINI FRITTERS recipe by Shobha Keshwani at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Zucchini ... 1 (cut into small pieces ); Gram flour ... 1 cup; Onion ... 1 small (chopped finely); Coriander leaves ... handful; Spinach leaves .. few (optional); Green chillies ... 2 (choppeed finely); Cumin seeds ... 1 tsp; Whole coriander seeds .. 1 tbsp; Baking soda ... 1 pinch; Oil .... 1 tbsp (to mix in the batter); Salt .... to taste; Red chilli powder .. 1/2 tsp (optional); Oil .. to fry

ABOUT ZUCCHINI PAKORAS / ZUCCHINI FRITTERS RECIPE

Delicious zucchini pakoras... buttery texture when you take a bite... People who don't like to eat vegetables like zucchini can try consuming it this way.. Make and enjoy !

Ingredients Serving: 4

Zucchini ... 1 (cut into small pieces )
Gram flour ... 1 cup
Onion ... 1 small (chopped finely)
Coriander leaves ... handful
Spinach leaves .. few (optional)
Green chillies ... 2 (choppeed finely)
Cumin seeds ... 1 tsp
Whole coriander seeds .. 1 tbsp
Baking soda ... 1 pinch
Oil .... 1 tbsp (to mix in the batter)
Salt .... to taste
Red chilli powder .. 1/2 tsp (optional)
Oil .. to fry

Instructions

Mix all the ingredients together and make a thick batter adding water. It should be dropping consistency.
Heat oil in a pan and spoon it little by little in the hot oil. These are not made very crispy. Remove when they are done

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