Name: Vegetarian Thai Green Curry Paste recipe by BetterButter Editorial at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 10
Ingredients: 1 tsp Coriander seeds; 1 tsp cumin seeds; 1 tsp black pepper; 3 tbsp finely chopped fresh lemongrass; 2 tbsp finely chopped fresh galangal; 15 fresh green chilies; 8 – 10 garlic cloves; ¼ cup roughly chopped shallots; ½ packed cup of fresh coriander leaves (along with stalk and roots); 1 tsp chopped kaffir lime leaves or lime zest; ¼ cup of sweet basil leaves; 1 tbsp light soy sauce

ABOUT Vegetarian Thai Green Curry Paste RECIPE

Most of the times Thai curry always has a dash or two of fish sauce. This recipe is to get that same great taste minus any fishiness. This makes a delicious Thai green curry