Name: Ramen Noodles recipe by Rachna Chadha Sanam Merchant at BetterButter
Cook time: 60 min
Total time: 60 min
Yield: 2
Ingredients: 1 pkt hakka noodles; 500 gms Boneless chicken or 1kg if using with bone; 1 cup mixed carrot & cabbage; 1 onion; 1/2 cup spring onion; garlic & ginger powder, onion powder, salt, black pepper, herbs.; Mushroom optional; 1 egg

ABOUT Ramen Noodles RECIPE

Ramen is a Japanese soup, by way of Chinese noodles, that has become an obsession worldwide. With this recipe, we're exploring how to do that enthusiastic slurping at home.

Ingredients Serving: 2

1 pkt hakka noodles
500 gms Boneless chicken or 1kg if using with bone
1 cup mixed carrot & cabbage
1 onion
1/2 cup spring onion
garlic & ginger powder, onion powder, salt, black pepper, herbs.
Mushroom optional
1 egg

Instructions

Boil Noodles with salt & oil. Strain water & keep aside.
Boil Chicken with vegetables, garlic & ginger powder, onion powder, salt, black pepper, herbs of your choice.
Shred chicken & strain the broth.
In this broth add veggies of your choice, add chicken & noodles. Cook for smtime. Adjust the seasoning.
If using mushrooms then saute them in a pan first then add.
In a bowl place noodles, add broth & top with chicken & veggies & then add simmered boil egg. I used fried egg.

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