Name: Cornflakes Jam Biscuits recipe by Kumuda Elavazhagan at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 1 cup all purpose flour; 1/2 cup soft butter; 6 tbsp sugar; 1 tesp vanilla essence; 1/2 tesp baking soda; 1/2 tesp baking powder; 2 tbsp Milk; 1/2 cup crushed cornflakes; Any flavoured jam

ABOUT Cornflakes Jam Biscuits RECIPE

Crispy and healthy snack for kids

Ingredients Serving: 6

1 cup all purpose flour
1/2 cup soft butter
6 tbsp sugar
1 tesp vanilla essence
1/2 tesp baking soda
1/2 tesp baking powder
2 tbsp Milk
1/2 cup crushed cornflakes
Any flavoured jam

Instructions

Preheat oven 180℃ for 10 minutes
Make a soft dough out of the above ingredients.
Place the rough between parchment paper roll cut 2"by 1/2 " strips.
Place on lined baking tray
Bake at 170℃ for 12 to 15 minutes
Remove let cool completely on a cooling rack
Take a biscuit apply jam of flavour to your taste,and place another biscuit on top.
Repeat with all biscuits with different flavoured jam.
Crunchy jam cornflake biscuits are ready.Hope you like it.

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