Name: Cornflakes chivda recipe by Mahesh Gk at BetterButter
Prep time: 31 min
Cook time: 60 min
Total time: 91 min
Yield: 5
Ingredients: Cornflakes 500 grams; Peanuts 1/2 cup; Kaju n kismis 1/2 cup; Green chillies 10; Kadiptta 5 sprigs; Mustard1 teaspoon; TilI 1 teaspoon; Hing a pinch; Sugar 2 teaspoon; Salt to taste; Oil for frying

ABOUT Cornflakes chivda RECIPE

Namkeen

Ingredients Serving: 5

Cornflakes 500 grams
Peanuts 1/2 cup
Kaju n kismis 1/2 cup
Green chillies 10
Kadiptta 5 sprigs
Mustard1 teaspoon
TilI 1 teaspoon
Hing a pinch
Sugar 2 teaspoon
Salt to taste
Oil for frying

Instructions

Heat a pan add 4 tablespoon of oil and let it get medium hot ,once it is hot fry cornflakes ,and keep aside
Then fry peanut, daliya,kaju one by one nand keep it aside
Take a teaspoon of oil in another pan and heat it ,and then add mustard,hing ,kaddiptta,til and green chillies
Now put this tempering on to cornflakes
Now mix cornflakes and other fried items and add salt
Once chivda gets cooled put in container.Chivda is ready

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