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It's a best evening snack for tea time
wow
In Mixing bowl add 180gm sooji, 250gm dahi, 150ml water,1/2 tsp ginger paste,2tsp green chilli, salt, boiled green peas, coriander leaves and bell pepper mix it well.
Rest the mixture for 10 minutes
Add 2tsp oil in a pan, add 1/2 tsp mustard seed and white lentils, stir well
Add 10-12 curry leaves and again stir for 1-2 minutes
Transfer the tempering in Suji mixture and mix it well
Now add 1 /2 tsp fruit salt ,2tsp water and mix it well
Heat 2tsp 0il in a pan add 1/4 tsp mustard seed,pour the idli batter and spread evenly
Cover it with lid and cook for2-3 mintues
Flip it gently and cook it another side of 2-3 minutes
Serve hot with cocunut chutney
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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