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Photo of Amrakhand by Babita Chandak at BetterButter
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Amrakhand

Jun-19-2018
Babita Chandak
30 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Amrakhand RECIPE

A silky smooth combination of Mango, curd and dry fruits

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Maharashtra
  • Chilling
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Hung curd - 2cups
  2. Sugar - 1 cup
  3. Mango puree - 1 cup
  4. Chopped pistachio and almonds 2 tbsp
  5. Cardamom powder - 1/2 tsp
  6. Nutmeg powder - 1/2 tsp

Instructions

  1. Take a big bowl.
  2. Now take the hung curd and seive that though a muslin cloth or a strainer
  3. Now add sugar Mango pulp.
  4. Whisk them very well by a whisker till it mix very WELL.
  5. Now add dry fruits crushed cardamom and nutmeg powder.
  6. Mix very well and chill it

Reviews (1)  

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BetterButter Editorial
Jun-20-2018
BetterButter Editorial   Jun-20-2018

Hi Babita , this recipe is hidden from public view as it is incomplete, kindly edit and complete this recipe at the earliest. To edit the recipe, please go to the recipe image and click on the 'pen icon' on the right top side and edit the recipe. Thanks!

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