Name: Potato Boat Chaat recipe by Shubha Salpekar Deshmukh at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Two potatoes; oil for deep frying; red chilli powder; chat masala; coriander powder; cumin powder; black salt; sweet curd; sweet tamarind chutney; nylon sev; finely chopped onion; finely chopped coriander; finely chopped tomato

ABOUT Potato Boat Chaat RECIPE

Little tangy, little sweet, little spicy chaat made with kid's all time favourite potatoes!

Ingredients Serving: 2

Two potatoes
oil for deep frying
red chilli powder
chat masala
coriander powder
cumin powder
black salt
sweet curd
sweet tamarind chutney
nylon sev
finely chopped onion
finely chopped coriander
finely chopped tomato

Instructions

Rinse potatoes, apply oil to their skin and microwave them for 3 minutes.
Cut potatoes lengthwise and remove the centre part With a spoon so as to make boat like shape.
Deep fry these potatoes alongwith the removed parts.
Drain the excess oil using tissue paper.
Sprinkle red chili powder, black salt and Chaat Masala on these fried potatoes.
Fill these potato boats with finely chopped onion, tomato, nylon sev, sweet curd. Garnish with finely chopped coriander, chilli powder, chaat masala, sweet tamarind chutney & serve!.

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