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Tejaswi B
It is one of the typical keralan snack.Try to use ripe banana for this,what makes this unique...you can increase the amount of sugar in this depending open your sweetness....I fried this in plain refined oil but you could try this in coconut oil,thats how they make in kerala..Try it for sure your kids and all family will love it for sure...
Thanks for sharing this recipe.
Take sugar in a bowl
Add some water
Mix well so the sugar is melted
Add in some flour make into smooth but thick batter
Add in some baking soda
Add in some cardamom powder
Add in some food colour
Mix all the battery well
Take one ripe banana
Peel it.cut it into rounds.
Now drop them in batter
Heat a pan with oil for deep frying
Coat them all side and drop in hot oil
Fry till golden
Banana fritters are ready to serve
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
 recipe. Check it out! http://betterbutter.in/recipe/103353/pazham-pori-banana-fritters Download India's favourite recipe app here - https://play.google.com/store/apps/details?id=in.betterbutter.android)
kamala shankari
Muthulakshmi Madhavakrishnan
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