Name: Eggless Almond Cookies recipe by Moumita Nandi at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 3
Ingredients: White flour ( maida) 100 grams; Powdered sugar 60 grams; Butter 50 grams; Finely chopped almond 2 tbsp; 5 whole almonds cut into two long pieces; Baking powder 1/2 tsp; Milk 2 tbsp; White oil 1 tsp

ABOUT Eggless Almond Cookies RECIPE

All of we like cookies very much. This delicious eggless almond cookies is very easy to cook and the taste is amazing. Try it today. Both kids and elders will love this and enjoy with every bit.

Ingredients Serving: 3

White flour ( maida) 100 grams
Powdered sugar 60 grams
Butter 50 grams
Finely chopped almond 2 tbsp
5 whole almonds cut into two long pieces
Baking powder 1/2 tsp
Milk 2 tbsp
White oil 1 tsp

Instructions

At first mix white flour and baking powder in a bowl and sieve them.
Melt the butter and put it in a big bowl.
Add powdered sugar and whisk the mixture well.
Add the mixture of white flour and baking powder.
Now keep on mixing it with hand till it becomes smooth and everything dissolves well into each other.
Add chopped almonds into the mixture.
Add milk.
Knead it to make a smooth dough.
Grease the baking dish with a little oil.
Now take a small portion of the dough, roll into a round ball, keep it between your palms and press it with light hands.
Fix the half chopped almond at the center of the cookies.
In the same way make the other cookies and keep it on the baking dish.
Preheat the oven at a temperature 180℃.
Place the baking dish with cookies in the oven and set it for 15 minutes.
After 15 minutes check, if the cookies are light brown then it takes out from the oven and transfer the cookies from the baking dish to a wire rack.
After they cool off remove the cookies from the wire rack and serve it.

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