Name: Biscuits Tikka recipe by Bishakha Kumari Saxena at BetterButter
Prep time: 2 min
Cook time: 4 min
Total time: 6 min
Yield: 2
Ingredients: 1 packet salty biscuit; 4 tablespoon besan; 1 teaspoon ajwain; 1 teaspoon Turmeric powder; 1 teaspoon kashmiri Mirchi; 1 teaspoon lemon juice; 1 shimla Mirchi cut in cubes; 6 baby Onion peeled; 2 tablespoon curd; 1 tablespoon Oil for shallow frying; 1 tablespoon Chaat masala for sprinkling

ABOUT Biscuits Tikka RECIPE

Really its very delicious, so kids evening time snacks.

Recipe Tags

Veg
Easy
Dinner Party
Indian
Shallow fry
Snacks
Egg Free

Ingredients Serving: 2

1 packet salty biscuit
4 tablespoon besan
1 teaspoon ajwain
1 teaspoon Turmeric powder
1 teaspoon kashmiri Mirchi
1 teaspoon lemon juice
1 shimla Mirchi cut in cubes
6 baby Onion peeled
2 tablespoon curd
1 tablespoon Oil for shallow frying
1 tablespoon Chaat masala for sprinkling

Instructions

Take bowl put Besan, curd, ajwain, lemon juice, Kashmiri Mirch, turmeric powder mix it nicely.
Than add shimla Mirch, Onions and biscuits and on non stick pan swallow fry it.
Then in toothpick arrange it.
After that sprinkle chat masala.
Your biscuit tikka is ready for serving to your kiddos in this summer vacation.

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