Name: Rohu with Musambi recipe by Jayashree Mallick at BetterButter
Prep time: 8041 min
Cook time: 61 min
Total time: 8102 min
Yield: 1
Ingredients: Rohu fish 2; Musambi 1; Ginger and garlic paste 1,1/2 tablespoon; cumin powder 1 tablespoon; Coriander powder 1 tablespoon; Green chilli 3/4; red chili 1; Turmic powder 1tablespoon; salt as per taste; Oil as per necessary

ABOUT Rohu with Musambi RECIPE

We regularly eat rohu with mustard seeds paste or curri with tomato, garlic,ginger paste,I prepared a new dish ruhu with musambi.

Ingredients Serving: 1

Rohu fish 2
Musambi 1
Ginger and garlic paste 1,1/2 tablespoon
cumin powder 1 tablespoon
Coriander powder 1 tablespoon
Green chilli 3/4
red chili 1
Turmic powder 1tablespoon
salt as per taste
Oil as per necessary

Instructions

Take a bowl add fish mix with turmic powder,salt ,keep it for 15 minutes.
Take a kodai add oil fry those fishes deeply.
Keep it on a plate.
Add cumin seeds,bay leaves,green chillies,red chili,stir it 5/6 minutes.
Add ginger and garlic paste stir it well .
After 10 minutes add fried fishes ,add salt litbit water and cover it for 15 minutes for low flame.
Now it's cooked add musambi juice 4/5tablespoon,remove it.
It's to serve with plane stream rice rohu musambi,thank you.

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