Name: Masala bhindi recipe by Vegetarian Rasoi at BetterButter
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2
Ingredients: Okra ( bhindi) 500gm; Onion 1 big size; Tomatoes 2 medium size; Garlic 2-3; Green chilli 3-4; Coriander powder, red chilli powder and turmeric powder 1tsp; Salt to taste

ABOUT Masala bhindi RECIPE

Masala bhindi with a savoury taste and dish of bhindi.

Ingredients Serving: 2

Okra ( bhindi) 500gm
Onion 1 big size
Tomatoes 2 medium size
Garlic 2-3
Green chilli 3-4
Coriander powder, red chilli powder and turmeric powder 1tsp
Salt to taste

Instructions

WASH OKRA( BHINDI) AND CHOP IT
TAKE 2TBSP OIL IN A PAN AND FRY IT TILL THE STICKINESS GOES OFF ON MEDIUM FLAME.
KEEP ASIDE AND PREPARE MASALA
CHOP 1 BIG SIZE ONION, 2-3 GREEN CHILLI'S AND GARLIC
CHOP 2 MEDIUM SIZE TOMATOES
TAKE 3-4 TBSP OIL ADD CUMIN SEEDS, CHOPPED GARLIC AND GREEN CHILLI
AFTER THE CHILLI AND GARLIC TURNS GOLDEN ADD CHOPPED ONION
WHEN THE ONION TURNS GOLDEN BROWN IN COLOUR ADD CHOPPED CHOPPED TOMATOES
AFTER THE TOMATOES GET MASHED ADD TURMERIC POWDER, CORIANDER POWDER, RED CHILLI POWDER AND SALT
AFTER 2-3 MIN ADD OKRA'S
FRY IT FOR 10 MIN ON LOW FLAME WITHOUT COVERING IT
MASALA BHINDI IS READY

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