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Suji kofta curry

May-14-2018
Archana Vaja
15 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Suji kofta curry RECIPE

Very tasty and different Suji Kofta curry is Helpful in summer days when we are thinking about what to make in today's dinner.Let's give a try to this recipe.15

Recipe Tags

  • Veg
  • Easy
  • Indian
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. 1 cup suji(Rava)
  2. 3 cup water
  3. 2 green chilli
  4. 1/4 tsp chat masala
  5. Salt as per taste.
  6. 1/2 cup grated paneer
  7. 1/4 tsp jeera powder
  8. Oil for frying
  9. 3 tbsp oil
  10. 2 chopped Onion
  11. 2 chopped tomatoes
  12. Small piece of ginger
  13. 2 dry red chilli
  14. 1 tbsp kitchen king masala
  15. 1/4 tsp turmeric powder
  16. 1 tbsp red chilli powder
  17. 1/2 tbsp coriander powder
  18. 1 tbsp ginger garlic paste
  19. 1 tsp kasuri methi

Instructions

  1. IN A PAN ADD 1 CUP SUJI
  2. ROAST FOR A 5 MINUTES
  3. ADD 2 CUP OF WATER.
  4. MIX IT WELL
  5. ADD 1 CHOPPED GREEN CHILLI AND SALT.
  6. MIX AND AND COOK IT WELL.
  7. ADD SUJI MIXTURE IN A PLATE.
  8. LET IT COOL DOWN.
  9. ONCE MIXTURE COOL DOWN ADD 1/2 CUP OF GRATED PANEER
  10. ADD 1 TSP CHAT MASALA AND JEERA POWDER.
  11. ADD 1 TSP OF OIL.
  12. MAKE BALLS.
  13. GIVE PROPER SHAPE.
  14. KEEP ASIDE.
  15. IN A KADAI,ADD OIL FOR FRYING.
  16. ONCE OIL GET HOT ENOUGH ADD THE KOFTAS IN IT.
  17. FRY TILL GOLDEN BROWN.
  18. TAKE KOFTAS ON THE PAPER NAPKIN.
  19. IN A PAN ADD 1 TBSP OIL
  20. ADD 2 CHOPPED ONIONS.
  21. ADD 1 CHOPPED GREEN CHILLI AND SMALL PIECE OF GINGER.
  22. ADD 2 CHOPPED TOMATOES.
  23. STIR IT WELL TILL IT BECOME SOFT.
  24. TAKE A MIXTURE IN A MIXER JAR.
  25. MAKE A SMOOTH PASTE.
  26. AGAIN ADD 2 TBSP OIL IN A PAN.
  27. ADD 2 DRY RED CHILLIES.
  28. ADD 1/4 TSP TURMERIC POWDER.
  29. ADD 1 TBSP RED CHILLI POWDER AND SMOOTH PUREE.
  30. MIX WELL.
  31. ADD HALF TBSP CORIANDER POWDER.
  32. ADD 1 TBSP KITCHEN KING MASALA.
  33. MIX WELL.
  34. ADD 1 TBSP GINGER GARLIC PASTE AND SALT.
  35. STIR WELL.
  36. ADD 1 CUP WATER.
  37. COOK GREAVY FOR 5 MINUTES.
  38. ADD 1 TSP KASURI METHI.
  39. NOW ADD KOFTA IN GRAVY AND TURN OF THE FLAME.
  40. MIX IT CAREFULLY.
  41. SUJI KOFTA CURRY IS READY TO SERVE.
  42. SERVE IMMIDETELY.

Reviews (1)  

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Hema Mallik
May-18-2018
Hema Mallik   May-18-2018

Such an amazing innovation.

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