Name: Radish sambar recipe by Suji RK at BetterButter
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: Raw mangoes [chopped] 1; Radish [chopped] 3; Toor dal [boiled] 1 cup; Tiny shallots 10; Tomato [chopped] 3; Sambar powder 1tspn; Turmeric powder - 1 tsp; Salt; mustard seeds - 1 tsp; Refined oil

ABOUT Radish sambar RECIPE

This is a recipe of delicious radish sambhar to be served with some hot rice on the side.

Recipe Tags

Veg
Easy
Everyday
South Indian
Simmering
Basic recipe
Healthy

Ingredients Serving: 4

Raw mangoes [chopped] 1
Radish [chopped] 3
Toor dal [boiled] 1 cup
Tiny shallots 10
Tomato [chopped] 3
Sambar powder 1tspn
Turmeric powder - 1 tsp
Salt
mustard seeds - 1 tsp
Refined oil

Instructions

HEAT A PAN WITH SOME OIL. ADD THE MUSTARD SEEDS, FOLLOWED BY THE SMALL ONIONS.
SAUTE FOR SOMETIME AND THEN ADD THE CHOPPED RADISH. COOK FOR FEW MINUTES.
THEN ADD THE CHOPPED TOMATOES FOLLOWED BY THE POWDERED SPICES AND SALT.
ADD THE RAW MANGO PIECES. COOK FOR FEW MINUTES AND THEN ADD THE TOOR DAL, WATER.
COOK UNTIL DONE, CHECK FOR SEASONING AND SERVE.

Similar Recipes