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Beetroot Mixed Paneer Heart

Mar-21-2018
Rajeshwari Shyam Bhat
15 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Beetroot Mixed Paneer Heart RECIPE

Beetroot mixed paneer heart is tasty and healthy.

Recipe Tags

  • Veg
  • Easy
  • Pan fry
  • Snacks
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Grated beetroot 1 cup
  2. Grated paneer 1 1/2 cup
  3. Salt to taste
  4. Ghee 2 tsp

Instructions

  1. GRATED BEETROOT, PANEER
  2. ADD SALT
  3. MIX WELL TILL THE FORMATION OF DOUGH
  4. TRANSFER INTO HEATED TAWA
  5. SPREAD AND GIVE DESIRED SHAPE, CLOSE THE LID AND COOK IN LOW FLAME FOR 4 MINUTES
  6. OPEN THE LID, SPRINKLE SOME GHEE
  7. FLIP AND COOK FOR 4 MINUTES IN LOW FLAME
  8. PRESS IT TO COOK EVENLY
  9. CHECK THE COOKNESS, REMOVE AND SERVE

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