Name: Aaloo tikki burger recipe by Dipika Ranapara at BetterButter
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 8
Ingredients: For aaloo tikki : 8-9 boil potatoes; 1/2 cup bread crum; 1 tsp garlic chilly chutney; 1 tsp veg mayonnaise; 1 tbsp chopped green chilly; 1 medium sized onion chopped; 1 tbsp grated carrot; 2 tbsp grated beet; 1 tsp salt; 1/2 tsp turmeric powder; 1/2 tsp chilly powder; 1 tsp garam masala; Oil for fry; 3tbsp milk; 1 tbsp bread crumbs for coating; FOR BURGER : 8 burgers bun; 8 Cheese slices; Grated carrot 2 tbsp; 3tbsp grated beetroot; Chat masala 1/4 tsp; Veg meyonnaise 3-4 tbsp; Tomato ketchup 1 bowls+ veg mayonnaise; Carrot beetroot dressings: carrot and beetroot 3 tbsp + veg mayonnaise

ABOUT Aaloo tikki burger RECIPE

Aaloo tikki burger is very tasty .its healthy because of aaloo tikki is made with healthy veggies like carrot and beetroot and some basic indian spicies.

Ingredients Serving: 8

For aaloo tikki : 8-9 boil potatoes
1/2 cup bread crum
1 tsp garlic chilly chutney
1 tsp veg mayonnaise
1 tbsp chopped green chilly
1 medium sized onion chopped
1 tbsp grated carrot
2 tbsp grated beet
1 tsp salt
1/2 tsp turmeric powder
1/2 tsp chilly powder
1 tsp garam masala
Oil for fry
3tbsp milk
1 tbsp bread crumbs for coating
FOR BURGER : 8 burgers bun
8 Cheese slices
Grated carrot 2 tbsp
3tbsp grated beetroot
Chat masala 1/4 tsp
Veg meyonnaise 3-4 tbsp
Tomato ketchup 1 bowls+ veg mayonnaise
Carrot beetroot dressings: carrot and beetroot 3 tbsp + veg mayonnaise

Instructions

MASH THE POTATOES
ADD BREAD CRUMBS, ONION , CARROT, GARAM MASALA
ADD GREEN CHILLY, GARLIC CHUTNEY AND VEG MAYONNAISE
NOW ADD SALT , TURMERIC POWDER
ADD RED CHILLI POWDER AND MIX
MAKE A TIKKI
DIP IN MILK AND COVER WITH BREAD CRUMBS
PREPARE ALL TIKKI AND KEEP IN FRIDGE FOR 10 MINUTES
HEAT PAN ,ADD TIKKI AND OIL
COOK FOR 4-5 MINUTES
FLIP AND COOK FOR 4_5 MINUTES
KEEP ASIDE
CUT THE BREAD IN SLICES
SPREAD VEG MAYONNAISE
ADD CARROT AND BEETROOT
SPRINKLE CHAT MASALA
PLACE CHEESE SLICES AND SALAD DRESSING (GRATED CARROT AND BEETROOT WITH VEG MAYONNAISE )
KEEP AALOO TIKKI AND GRATED CARROTS AND BEETROOT , ADD 1 TS TOMATO KETCHUP WITH VEG MAYONNAISE SAUCE
TAKE 1 TSP VEG MAYONNAISE, SPREAD VEG MAYONNAISE ON OTHER SLICE OF BURGER BUN AND KEEP ON THE TOP
INSERT UMBRELLA TOOTHPICK
YUMMY AALOO TIKKI BURGERS IS READY

Similar Recipes