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Leftover patrode coconut upma

Jan-08-2018
Rajeshwari Shyam Bhat
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Leftover patrode coconut upma RECIPE

Leftover patrode is used to prepare coconut upma for evening snacks. It is good in taste with very simple.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Sauteeing
  • Snacks
  • Healthy

Ingredients Serving: 3

  1. Leftover Colocasia leaves patrode 2
  2. Grated coconut 1 cup
  3. Salt to taste
  4. Cooking oil 2 tsp (coconut oil)
  5. Mustard seeds 1 tsp
  6. Urad dal 1 tsp
  7. Curry leaves few

Instructions

  1. MASH THE LEFTOVER PATRODE
  2. READY TO FRY
  3. HEAT OIL
  4. ADD MUSTARD SEEDS, URAD DAL AND CURRY LEAVES, LET IT SPLUTTER
  5. ADD MASHED PATRODE
  6. SALT, COCONUT
  7. MIX WELL AND TURN OFF THE FLAME
  8. SERVE

Reviews (1)  

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Reema Garg
Jan-15-2018
Reema Garg   Jan-15-2018

I will surely try this.

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