Name: One pot quick Matki sabji recipe by Neelam Chabriya at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Sprouts [matki] - 2 cups; Salt; Oil; Curry leaves - 10; Red chilli powder - 1 tsp; Coriander powder - 1 tsp; Garam masala powder - 1/2 tsp; Coriander leaves; Tomato puree - 1/2 cup; Cumin seeds - 1 tsp; Asafoetida - 1/4 th tsp

ABOUT One pot quick Matki sabji RECIPE

Sprouts are very healthy and proteinacious, this is a perfect side dish for dal and rice or even can be served with some rotis.

Recipe Tags

Veg
Easy
Everyday
Indian
Pressure Cook
Main Dish
Healthy

Ingredients Serving: 2

Sprouts [matki] - 2 cups
Salt
Oil
Curry leaves - 10
Red chilli powder - 1 tsp
Coriander powder - 1 tsp
Garam masala powder - 1/2 tsp
Coriander leaves
Tomato puree - 1/2 cup
Cumin seeds - 1 tsp
Asafoetida - 1/4 th tsp

Instructions

Heat some oil in a pressure cooker pan , add the cumin seeds, asafoetida and curry leaves.
Then add all the spices, salt and the sprouts, with required amount of water. Close the lid and cook until 2 whistles are obtained.
Once the pressure has settled down, open the lid and mix. Check for seasoning and garnish with coriander leaves.
Serve hot with some rotis.

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