Name: Paneer Cheesy Rolls recipe by Chandu Pugalia at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1.5 cup flour; Salt to taste; 1 tsp oil; Water as needed for dough; For Stuffing:; 1 tsp butter; 1 onion chopped; 1 cup grated paneer; 1 cup carrot grated; Salt to taste; 1/4 tsp pepper; 1 tsp garam masala; 1tsp Lemon juice; 1/4 cup grated cheese; 1/2 cup Grated cabbage; 3 tbsp red chilli sauce; 3tbsp Butter

ABOUT Paneer Cheesy Rolls RECIPE

These rolls are very tasty and delicious this is full of vegetables. Chilli sauce make this yummy.

Ingredients Serving: 4

1.5 cup flour
Salt to taste
1 tsp oil
Water as needed for dough
For Stuffing:
1 tsp butter
1 onion chopped
1 cup grated paneer
1 cup carrot grated
Salt to taste
1/4 tsp pepper
1 tsp garam masala
1tsp Lemon juice
1/4 cup grated cheese
1/2 cup Grated cabbage
3 tbsp red chilli sauce
3tbsp Butter

Instructions

HEAT 1 TSP BUTTER IN PAN. ADD ONION, CARROT AND PANEER AND MIX
ADD SALT AND PEPPER, MIX WELL
ADD SPICE POWDERS, LEMON JUICE AND MIX WELL
ADD CHAAT MASALA AND CORIANDER LEAVES, MIX. KEEP MIXTURE ASIDE
KNEAD SMOOTH DOUGH WITH FLOUR, OIL ,SALT AND WATER. DIVIDE DOUGH INTO EQUAL PORTIONS.ROLL THE DOUGH INTO ROTIS
PLACE ROTIS ON HOT TAWA AND COOK BOTH SIDES
SPREAD CHILLI SAUCE EVENLY ON ROTIS
COVER HALF PART WITH CAPSICUM AND CABBAGE
SPREAD PANEER MIXTURE ON TOP
ADD GRATED CHEESE ON TOP AND FOLD GENTLY
COOK ROLLS ON GRILL PAN WITH ADDING BUTTER
ROLLS ARE READY, SERVE HOT

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