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Chicken Satay Bites

Aug-08-2017
Farheen Dalvi
10 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Chicken Satay Bites RECIPE

Chicken satay bites is a simple yet delicious dish easy to make.

Recipe Tags

  • Non-veg
  • Easy
  • Dinner Party
  • Frying
  • Snacks
  • Side Dishes
  • Appetizers
  • Healthy

Ingredients Serving: 3

  1. Chicken - 150 grams cut into cube
  2. Ginger/Garlic/Green chillies - 4tablespoon (grounded)
  3. Salt - As required
  4. Black pepper powder - 2tablespoon
  5. Red chilli powder -1 tablespoon
  6. Red Food colour - 1/2 tablespoon
  7. Oil - As required
  8. Corn flour -3 tablespoon
  9. Maida - 5 tablespoon
  10. Sesame seeds - 1/2 tablespoon
  11. Baking powder - 1/4 tablespoon
  12. Schzewan sauce - 1 tablespoon
  13. Soya sauce - 1 tablespoon
  14. Tomato sauce - 2 tablespoon
  15. Vinegar - 1 tablespoon
  16. Cilantro - For garnishing
  17. Water - 1/2 cup
  18. Green chilli sauce - 1 tablespoon

Instructions

  1. TAKE 500 GMS CHICKEN. ADD 1 TBSP GINGER, GARLIC AND GREEN CHILLI PASTE. SPRINKLE PEPPER.
  2. ADD 1 TSP RED CHILLI POWDER & SALT
  3. ADD A DASH OF FOOD COLOUR, 2 TBSP EACH OF CORN FLOUR, FLOUR AND BAKING POWDER
  4. POUR IN 1/4 CUP WATER. MIX WELL
  5. ADD 1 TSP VINEGAR. MIX AND MARINATE FOR 1-2 HOURS.
  6. HEAT OIL TO FRY. ADD THE MARINATED CHICKEN.
  7. DEEP FRY FOR 4-5 MINS
  8. DRAIN AND LET IT COOL
  9. HEAT 1 TBSP OIL. ADD 1 TBSP GINGER, GARLIC, GREEN CHILLI PASTE
  10. ADD 1 TSP EACH OF SOYA SAUCE, VINEGAR AND KETCHUP
  11. MIX 1 TBSP CORN FLOUR TO 1/4 CUP WATER AND POUR IT IN
  12. ADD 1 TSP EACH OF GREEN CHILLI SAUCE & SCHEZWAN CHUTNEY
  13. ADD IN THE FRIED CHICKEN PIECES
  14. ADD A HANDFUL OF CHOPPED CORIANDER. STIR WELL.
  15. GARNISH WITH SESAME SEEDS AND SERVE.

Reviews (1)  

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Kritika Seth
Aug-11-2017
Kritika Seth   Aug-11-2017

Looking awesome.

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