Name: Dhaba style chicken masala recipe by Kanwaljeet Chhabra at BetterButter
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 5
Ingredients: Chicken pieces 500grm; Ginger garlic paste 1 tbsp; 1 big onion finely chopped; 3-4 tomatoes finely chopped; 3-4 Green chillies finely chopped; 1 bay leaf; 3-4 cloves; 1 small piece of cinnamon; 1 black cardamom; 2 tsp cumin seeds; 2 tsp turmeric powder; 2 tsp garam masala powder; 2 tsp coriander powder; 2 tsp roasted cumin powder; salt as per taste; 1/4 cup coriander leaves finely chopped; 2 tsp kasuri methi; 2 tsp kashmiri red chilli powder; 1 tsp clarified butter; Oil for cooking

ABOUT Dhaba style chicken masala RECIPE

Residing USA , one thing i always miss here is our indian roadside dhabas so the dhaba style chicken masala .this recipe is very spicy and delicious recipe .

Ingredients Serving: 5

Chicken pieces 500grm
Ginger garlic paste 1 tbsp
1 big onion finely chopped
3-4 tomatoes finely chopped
3-4 Green chillies finely chopped
1 bay leaf
3-4 cloves
1 small piece of cinnamon
1 black cardamom
2 tsp cumin seeds
2 tsp turmeric powder
2 tsp garam masala powder
2 tsp coriander powder
2 tsp roasted cumin powder
salt as per taste
1/4 cup coriander leaves finely chopped
2 tsp kasuri methi
2 tsp kashmiri red chilli powder
1 tsp clarified butter
Oil for cooking

Instructions

First wash chicken pieces properly .
First in a small bowl , take turmeric powder , coriander powder, garam masala powder , Kashmiri red chilli powder , roasted cumin powder and salt . Now put 2 tsp of water and mix all spices well . Keep this spices mix aside .
Now take a kadai / pan , add 1 tbsp oil. When oil is getting hot ,add cumin seeds bayleaf , cloves , cinnamon and black cardamom .
Now add ginger garlic paste and cook for 2 minutes .
Then add chopped onion and cook until onion becomes golden brown . Now add spices mix in this and cook for 5 minutes .
Then add chopped tomatoes and green chillies and cook until masala leaves the oil .
Now add chicken pieces , mix well . Cover it and cook until chicken becomes tender .
Now add kasuri methi and 1 tsp garam masala powder .mix well . In this stage add 1 tsp clarified butter and cook for 3-4 minutes . Turn off the flame .
Dhaba style chicken curry is ready to serve . Serve hot with rice or roti .

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