Name: Sev Tameta Nu Shaak - Gujarati Style recipe by Bethica Das at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3
Ingredients: 2-3 tomatoes, chopped; 1 cup sev (fried gram flour noodles); 2 tbsp. oil; 1 tsp. mustard seeds; 1/2 tsp. cumin seeds; 1/4 tsp. asafoetida; 1 tsp. chopped garlic (opt); 1 tsp. red chili powder; 1/2 tsp. turmeric powder; salt to taste; 1 tsp. cumin powder; 1 tsp.; sugar; 2 green chilies; 1-2 tbsp. coriander leaves, chopped

ABOUT Sev Tameta Nu Shaak - Gujarati Style RECIPE

This is a very popular Gujarati side dish which I like very much. It is a curry made of tomatoes and sev. It is a very easy and a no-fuss recipe and I love having it with plain chapatis for a light dinner. Country......UAE.

Ingredients Serving: 3

2-3 tomatoes, chopped
1 cup sev (fried gram flour noodles)
2 tbsp. oil
1 tsp. mustard seeds
1/2 tsp. cumin seeds
1/4 tsp. asafoetida
1 tsp. chopped garlic (opt)
1 tsp. red chili powder
1/2 tsp. turmeric powder
salt to taste
1 tsp. cumin powder
1 tsp.; sugar
2 green chilies
1-2 tbsp. coriander leaves, chopped

Instructions

Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add the cumin seeds, garlic and asafoetida. Saute for a few seconds.
Now add the tomatoes and continue to fry till it is mashed.
Add all the dry spices and green chilies. Give it a stir.
Add 1 - 1/1/2 cups water. Simmer on a medium flame till it is reduced to a desired consistency.
Add the sev and mix well. Switch off the flame.
Garnish with coriander leaves. Serve immediately as a side dish with roti, thepla, chapatti, phulka, etc.

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