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Pistachio Ladoos

May-06-2018
Swathi Joshnaa Sathish
10 minutes
Prep Time
0 minutes
Cook Time
7 People
Serves
Read Instructions Save For Later

ABOUT Pistachio Ladoos RECIPE

Ladoos in general , makes me drool . It’s Pistachio Ladoos:yum:Needless to say .. Isn’t t ? :grinning: Nutritive snack / dessert for toddlers , kids and adults as well . Rich tasting dessert in few simpler steps . .

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • South Indian
  • Roasting
  • Blending
  • Dessert
  • Healthy

Ingredients Serving: 7

  1. Pistachios 100 grams
  2. Powdered sugar 50 grams ( add more if preferred)
  3. Green cardamom 3
  4. Ghee / clarified butter 3 tablespoons

Instructions

  1. Firstly dry roast de shelled pistachios in low heat .
  2. Roast slightly.
  3. Cool and powder it to a coarse ( not too smooth , not too coarse ) powder .
  4. Add cardamom while powdering pistachios.
  5. In a bowl , take powdered sugar .
  6. Add pistachios cardamom powder .
  7. Warm ghee ( not hot ) and add gradually till the mixture turns moist to handle .
  8. Don’t add too much ghee and make the mixture into a batter .
  9. A warm moist consistency to hold Ladoos will do .
  10. Hold . shape into Ladoos between your palms.
  11. Pistachio Ladoos are ready to relish .

Reviews (1)  

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Shelly Sharma
May-13-2018
Shelly Sharma   May-13-2018

Perfect ladoo.

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