Name: Water melon muffins recipe by Gurpreet Kaur at BetterButter
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8
Ingredients: 1cup wheat flour; 1/2cup all purpose flour; 1/2cup water melon pulp; 1/2cup water melon juice; 1tsp baking powder; Pinch of baking soda; 2eggs; 1/4th cup milk; 1/4th cup curd; 6tsp butter; 3/4cup castor sugar or 1/4th cup melted jaggery.

ABOUT Water melon muffins RECIPE

What a recipe!No words can describe its flavor..this is my new love now.

Ingredients Serving: 8

1cup wheat flour
1/2cup all purpose flour
1/2cup water melon pulp
1/2cup water melon juice
1tsp baking powder
Pinch of baking soda
2eggs
1/4th cup milk
1/4th cup curd
6tsp butter
3/4cup castor sugar or 1/4th cup melted jaggery.

Instructions

Whisk the sugar and butter together in a mixing bowl until fluffy. Then add the eggs, one by one and keep whisking.
Then mix the curd, milk and watermelon juice together. Whisk well. Then add the mix into the above and mix well.
Then add the dry ingredients into the above, fold well until everything is mixed. Now mix the chocolate chunks and give it a final mix.
Pour this mix into muffin mould, lined with paper cups. Bake these at 200 degree celsius, in a preheated oven for 20-25 minutes. Cool and serve.

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