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Sangeeta Biswas
Kolkata style fish fries are generally made with Bhetki fillets. It's a famous street food of Kolkata. I have twisted the common recipe abd infused the juice if kaffir lime into it . The flavours of kaffir lime is incredibly soothing and naturally soothes your senses. Simultaneously infusion of this flavour into the fish takes it to top notch.
Simply awesome.
Marinate the fillets with ginger garlic paste, salt,pepper and green chilli paste, kaffir lime juice . Keep aside for 10-15 mints.
Meanwhile prepare the sauce.
Take a pan add oil . Now add the remaining garlic paste. Fry.
Add the cashew poppy seeds paste. Mix .
Add a few drops of lime juice ,salt and pepper. Mix well.
Add chilli flakes and the sauce is ready. Keep aside.
Take one fillet dip in the beaten egg and cover with bread crumbs.
Repeat with all the fillets.
Deep fry them.
Serve hot with the prepared sauce
ENJOY!
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
UMA PANDIT
Priyanjali Joardar
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