Name: Elaichi Lassi (cardamom lassi) recipe by Mousumi Manna at BetterButter
Prep time: 6 min
Total time: 6 min
Yield: 2
Ingredients: 2 cups - plain whole-milk yogurt(1cup = 250ml); 4 tablespoon - sugar; 1 teaspoon - ground cardamom; 1/2 cup - water; 1 cup - ice cubes; For garnishing: 5 or 6 - Cashews and raisins

ABOUT Elaichi Lassi (cardamom lassi) RECIPE

Lassi is a popular traditional yogurt-based drink from the Indian Subcontinent.Traditional Cardamom Lassi is a blend of yogurt, water, sugar, cardamom and sometimes dryfruits.It is an authentic refreshing drink from Punjab.People there enjoy the drink both occasionally and in daily life.

Ingredients Serving: 2

2 cups - plain whole-milk yogurt(1cup = 250ml)
4 tablespoon - sugar
1 teaspoon - ground cardamom
1/2 cup - water
1 cup - ice cubes
For garnishing: 5 or 6 - Cashews and raisins

Instructions

Put yogurt,ice cubes,water and ground cardamom into a blender
Add sugar to it.
Blend it to the highest speed for 2-3minutes to be well combined.
Divide lassi between glasses and garnish with cashews and raisins. Serve at once.

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