Name: Herbed chicken recipe by Kriti Arora at BetterButter
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 2
Ingredients: Chicken breast 2no.; Oil ( olive or any cooking oil) 100ml; Salt 1/2 tablespoon; Pepper 1/2 tablespoon; Mix herbs 1 tablespoon; Lemon 1no.; Stock 50ml; Potatoes 2 no.; Broccoli 2 flowerets; Bell pepper 1/2 no.; Refined flour 1/2 tsp; Butter 100gm; Parsley 2 sprig

ABOUT Herbed chicken RECIPE

Herb roasted chicken with its own jus along with butter tossed vegetables and potato wedges

Ingredients Serving: 2

Chicken breast 2no.
Oil ( olive or any cooking oil) 100ml
Salt 1/2 tablespoon
Pepper 1/2 tablespoon
Mix herbs 1 tablespoon
Lemon 1no.
Stock 50ml
Potatoes 2 no.
Broccoli 2 flowerets
Bell pepper 1/2 no.
Refined flour 1/2 tsp
Butter 100gm
Parsley 2 sprig

Instructions

Marinate chicken breast with oil, lemon, salt, pepper and mixed herbs and allow it to rest for half an hour
Meanwhile blanch broccoli and cut diamonds of bell pepper.
Cut wedges of potatoes and put oil, salt, pepper and herbs over them and apply it properly. Bake potatoes in pre heated oven on 170-180℃ for 12-15 min. .
Now heat the pan and put some butter in it. Roast the chicken till it attains golden brown color on both sides and also cooked properly.
Take out the chicken and in same pan add some more butter and put some herbs, refined flour and stock in it
Cook the sauce and put it in sauce bowl
In another pan, heat some butter and toss vegetables in it.
Now cut the chicken and plate it along with potatoes, vegetables and sauce

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