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Masala bhindi

Apr-13-2018
Mamta Rastogi
10 minutes
Prep Time
18 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Masala bhindi RECIPE

This is an easy and delicious side dish made with lady fingers, a perfect accompaniment for roti.

Recipe Tags

  • Veg
  • Easy
  • Punjabi
  • Frying
  • Side Dishes
  • High Fibre

Ingredients Serving: 4

  1. 1 bowl chopped ladyfinger
  2. 2 chopped onion
  3. 1 chopped tomato
  4. 1tbsp redchilli
  5. 1tbsp coriander
  6. 1/2 tbsp turmeric
  7. 1/ 2 tbsp aamchur

Instructions

  1. Add oil in kadai then chopped onions till turns light pink
  2. Add ladyfinger fry it by adding salt turmeric redchilli.
  3. When its ready add chopped tomato and amchur and mix well.
  4. Ready to eat bhindi masala.

Reviews (1)  

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Shikha Roy
Apr-16-2018
Shikha Roy   Apr-16-2018

Quick and easy to make.

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