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Photo of No Rice Idly by Sangeetha Nambi at BetterButter
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No Rice Idly

Apr-11-2018
Sangeetha Nambi
60 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT No Rice Idly RECIPE

Spongy Idly without rice and sooji

Recipe Tags

  • Veg
  • Easy
  • Tiffin Recipes
  • Tamil Nadu
  • Steaming
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 3

  1. Moong dhall 1 cup
  2. Urad dhall 1 cup
  3. Fenugreek 1 spoon

Instructions

  1. Soak both dhalls and fenugreek for 5 hours
  2. After 5 hours, grind to idly batter consistency in grinder
  3. Ferment it for 8 hours
  4. Grease idly pan with oil and pour the batter.
  5. Steam it for 15 minutes
  6. Serve hot with spicy chutney

Reviews (4)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Esther Samuel
Apr-12-2018
Esther Samuel   Apr-12-2018

Wow, too good

Reena Andavarapu
Apr-12-2018
Reena Andavarapu   Apr-12-2018

Wow!!! Going to try for sure :thumbsup:

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