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This dish is very staple dish in burma which is very popular among them and sold more commonly in india
It is really awesome.
Boil noodles and keep seperately
Slice onions and deep fry in hot oil
Chop garlic and deep fry in oil
Powder roasted bengal gram flour
Boil eggs and slice them
Chop cabbage and Coriander leaves finely and slice lime and keep
Slightly warm oil and add Turmeric and immediately switch off the flame.Turmeric oil is ready
In a pan add oil,add chopped onion,Gingergarlic paste,saute and add tomatoes..when its mushy add chilli powder,Turmeric powder and meat/prawn/chicken of your choice and cook till the meat is cooked and oil comes on top..this gravy should be thick
In a wide bowl add,boiled noodles,meat gravy,chopped cabbage,Coriander leaves,sliced eggs,roasted Bengal gram powder, deep fried onion and garlic,lime juice and Turmeric oil..mix well and serve
Atho is ready
SERVING: 2
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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