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Photo of Japanese fried icecream by Divya Konduri at BetterButter
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Japanese fried icecream

Apr-07-2018
Divya Konduri
50 minutes
Prep Time
30 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Japanese fried icecream RECIPE

Widely people are interested to eat fried ice cream

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Japanese
  • Roasting
  • Dessert
  • Egg Free

Ingredients Serving: 2

  1. 1 scoop vanilla ice cream
  2. 1 cup purpose flour
  3. 1 cup bread crumbs
  4. Oil [as required]

Instructions

  1. Heat ample amount of oil in a kadhai.
  2. Mean while mix purpose flour , pinch salt, and water to make a smooth batter of pakoda batter consistency.
  3. Now dip the ice cream scoops in the batter and coat with the bread crumbs.
  4. Now leave the coated balls in the hot oil and deep fry . Serve them immediately.

Reviews (1)  

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Hema Mallik
Apr-09-2018
Hema Mallik   Apr-09-2018

Nice one.

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