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Photo of Fried Idli by chetna dwivedi at BetterButter
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Fried Idli

Apr-06-2018
chetna dwivedi
0 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Fried Idli RECIPE

This is the makeover of leftover idlies, to make something even more delicious. A perfect snack and breakfast option.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Tamil Nadu
  • Breakfast and Brunch

Ingredients Serving: 2

  1. Leftover idlies minimum 15
  2. Onion
  3. Ginger
  4. Garlic
  5. Green chillies
  6. Cumin seeds
  7. Red chilli Flakes
  8. Coriander leaves
  9. Oil for frying

Instructions

  1. Sliced onions, garlic, ginger green chillies
  2. Take a frying pan add oil in it
  3. Add cumin seeds , mustered seeds onions, ginger garlic and green chillies and fried for 2 min
  4. Took all idlies in to a bowl garnish with coriander leaves...
  5. Cut idli in to 4 pc
  6. Add all cut idlies in to frying pan mix all them add some salt..

Reviews (1)  

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Hema Mallik
Apr-06-2018
Hema Mallik   Apr-06-2018

I like to have fried idli.

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