Name: Avocado light chocolate pudding recipe by Swathi Joshnaa Sathish at BetterButter
Prep time: 1440 min
Cook time: 1 min
Total time: 1441 min
Yield: 2
Ingredients: Ripe avocados 3; Coconut milk thick 2 cups; Cream 1/2 cup; Light chocolate ( any without wafers ) or chocolate chips or light coco powder . I used direct chocolates 5; Honey ( optional ) as required; Whipping cream for topping .

ABOUT Avocado light chocolate pudding RECIPE

Avocado is a superfood which should be included in children ‘s diet . Adults too must include in their diet for their health benefits . Unfortunately. not all prefer relishing this fruit as it is tasteless . So , this recipe for those who feel avocados unpleasant . A delicious chocolate pudding . Yeh!Anything with chocolate is yum.

Ingredients Serving: 2

Ripe avocados 3
Coconut milk thick 2 cups
Cream 1/2 cup
Light chocolate ( any without wafers ) or chocolate chips or light coco powder . I used direct chocolates 5
Honey ( optional ) as required
Whipping cream for topping .

Instructions

Deseed and scoop out the flesh of avocados.
In a blender , blend all the ingredients listed except whipping cream .
Blend till the texture turns creamy and frothy .
Store it immediately in an airtight container and freeze for 23 hours for perfect setting.
Last one hour , I mean just before serving , place the pudding out so that it would be easy to scoop , and relish the creamy chocolaty texture .
Avocado chocolate pudding is ready .
Top it with little whipping cream . Serve .

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