Name: Tie die macroons recipe by Chandu Pugalia at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10
Ingredients: 50 gram icing sugar; 65 gram almond powder; 2 egg whites (room temperature); 1/4 tsp cream of tarter; 100 gram castor sugar; Orange and yellow gel food colour; Whipped cream filling----; 1 cup 1cing sugar; 1/2 Cup Butter; Yellow gel colour; 1/4 tsp vanila essence; 1/2 tsp orange essence