Name: Raw Banana/Plantain Cutlets recipe by Rashmi Behera at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3
Ingredients: Raw Banana/ Plantain - 1; Bread slices - 2; Chopped Onions - 1/4th cup; Chopped Green Chillies - 2; Chat Masala - 1/2 tsp; Lime juice - 1/2 tsp; Chopped Coriander - 1tbsp; Salt - to taste; Oil - for pan frying ( 1tablespoon should be good)

Ingredients Serving: 3

Raw Banana/ Plantain - 1
Bread slices - 2
Chopped Onions - 1/4th cup
Chopped Green Chillies - 2
Chat Masala - 1/2 tsp
Lime juice - 1/2 tsp
Chopped Coriander - 1tbsp
Salt - to taste
Oil - for pan frying ( 1tablespoon should be good)

Instructions

Cut the banana into two pieces and boil it thoroughly. You may either pressure cook it or boil the same in a pan. To make sure its boiled; insert a knife into it, if it comes out clean its cooked well
Add two slices of bread, sprinkle some water to the bread.
Add all the remaining ingredients to it except oil and mash them well together.
Give them small round shapes ( as shown in the picture); you should be able to make 6 cutlets from the above mentioned quantity.
Now spray some oil to the frying pan or griddle, once its warm enough; place these cutlets and let it become dark brown in color. Turn sides and let it cook until the desired color comes.
These cutlets are not for deep frying and needs to be cooked on a medium flame.

Similar Recipes