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Spanish Omelette

Mar-26-2018
Rinky Bhattacharya
5 minutes
Prep Time
10 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Spanish Omelette RECIPE

It is a classic Spanish dish is very versatile and quick

Recipe Tags

  • Non-veg
  • Easy
  • Tiffin Recipes
  • Spanish
  • Stir fry
  • Frying
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 1

  1. Egg 1piece
  2. Boiled potatoes 2
  3. Garlic chopped 1pod
  4. Onion 1/4th cup chopped
  5. Cooking oil 2tbsp
  6. Tomato 1piece
  7. Salt 2pinches
  8. Cilantro few bunches
  9. Oregano (optional)
  10. Chilli 1piece chopped

Instructions

  1. Ingredients
  2. Chopped onion and garlic
  3. Chopped veggies
  4. In a frying pan pour oil and fry the boiled potatoes
  5. Now add onion and garlic saute for few mins
  6. Add chopped tomatoes chillies and sprinkle some salt
  7. Beat one egg with cilantro and sprinkle some salt
  8. Pour in the kadai
  9. Sprinkle oregano (optional)
  10. Cook for 2 to 3mins covered
  11. Take out the fried side on a plate
  12. Fry the other side for 2mins
  13. Ready to be served

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